About Craft Pizza Co.

What is craft? Craft is dedication. The skill of creating something by hand. In culinary terms, craft is the difference between something good and something amazing.

Any pizza starts with four basic ingredients: flour, water, yeast and salt. Simple! However, great pizza requires a commitment to using the best equipment, techniques and ingredients possible. Craft Pizza Co. combines the world’s best “00” Caputo flour, local yeasts, reverse osmosis filtered water and fine sea salt to produce a blistered, crispy and perfectly airy crust. Our toppings include imported San Marzano tomatoes, harvested at the peak of ripeness, handmade mozzarella, herbs from our chef's garden, local Azar’s sausage, and hydroponic kale and arugula from Atlantic Beach Urban Farms, less than a mile away.

  • "Ideas are like pizza dough, made to be tossed around."

    Anna Quindlen

  • "Pizza makes me think that anything is possible."

    Henry Rollins

  • "Wine is complicated, beer is complex."

    Brett Joyce

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Click the icon to Look through our menu Come join us today for dinner service to try our Craft Pizza & fresh ingredients


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